Chia Seeds are rich in fiber and help in keeping your hunger at bay for longer. They are high in antioxidants, vitamins and minerals, and also contain a good amount of protein which is good news for vegetarians looking to add more protein to their diet.
Chia seeds have a mild, nutty flavor. Raw, they can be sprinkled on cereal, yogurt, oatmeal, or smoothies. They can also be eaten cooked and added to baked goods like bread and muffins.
You can reap the benefits of this superfood in various forms. Add it to your curd, blend it into a smoothie, or eat a chia pudding, these seeds are versatile and can be incorporated into your daily meal plan with utmost ease.
Superfood with antioxidants can reduce the risk of developing several health conditions, including heart disease.
Healthy Heart, Brain & Combat Diabetes - Rich source of Omega 3 which helps in improving heart, and brain health and contains more than 16% protein and 34% fiber Fatigue Reducer: Chia Seeds Have Minerals Like Phosphorus & Magnesium in Rich Quantities. This Helps in Boosting Energy and Reducing Fatigue.
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